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Shaping the Future of Flavour

At MadeSweetly, we create next-generation sweet proteins through precision fermentation — delivering better, cleaner, and more sustainable flavour solutions for the food and beverage industry.

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Who We Are

MadeSweetly is pioneering a new approach to flavour creation. We harness the power of precision fermentation to produce sweet proteins that naturally enhance sweetness, reduce bitterness, and elevate taste experiences — all while supporting a healthier, more sustainable future.

Our mission is simple: to unlock better flavour without compromise.

Our Solution

Sweet Proteins, Reimagined.

We produce nature-identical sweet proteins using precision fermentation. Our proteins act as flavour modulators — boosting sweetness, masking bitterness, and enabling lower-sugar, better-tasting products across food and beverage categories.

With MadeSweetly, brands can create products that are:

  • More delicious

  • Better for you

  • Better for the planet

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Why MadeSweetly

Natural Innovation

Inspired by nature, produced through sustainable science.

Superior Flavor

Enhances sweetness and smooths bitterness without off-notes.

Scalable and Reliable

Designed for commercial success at global scale.

Future-Focused

Aligns with growing consumer demand for healthier, cleaner-label products.

Our Technology

Sweet Proteins, Reimagined.

Our precision fermentation platform uses carefully selected microbial hosts, combined with advanced strain engineering, to efficiently produce sweet proteins.

Join Us

Whether you're a brand looking to innovate, a partner ready to collaborate, or an investor shaping the future of food —

MadeSweetly is ready to create a sweeter, better world with you.

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